Sumo Japanese Steakhouse and Sushi Bar Menu
Sumo Japanese Steakhouse and Sushi Bar at Patton Creek Shopping Center in Hoover, AL is a vibrant hub for exceptional Japanese cuisine. Offering a fusion of steakhouse and sushi bar, the menu boasts an array of delectable dishes, from sashimi to hibachi favorites like fillet mignon and scallops. With rave reviews from satisfied customers praising the impeccable service and delicious food, Sumo promises a memorable dining experience. The interactive hibachi chefs add a fun element to the meal, making it ideal for groups and families. Whether you're a sushi enthusiast or a steak lover, Sumo Japanese Steakhouse and Sushi Bar caters to all tastes with flair and finesse. Don't miss out on the chance to savor the flavors at this top-rated restaurant.
Appetizers
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
Crab Rangoon
Deep fried dumplings stuffed with crabmeat and creamcheese. pcs.
Spring Rolls
Deep fried vegetable rolls served with special sauce. rolls.
Gyoza
Pan fried dumplings stuffed with pork and vegetables. pieces.
Asparagus
Sauteed with special seasonings and served with ginger sauce.
Chicken Fingers
Breaded in Japanese bread crumbs with special sauce. pcs.
Sesame Chicken
Juicy fried chicken with sesame teriyaki sauce.
Chicken Lettuce Wraps
Diced grilled chicken and vegetables with oyster sauce served with lettuce. Spicy on request.
Seafood Dynamite
Broiled scallop, shrimp, crabmeat, white fish, and mushroom with mayonnaise, cheese, and caviar.
Ahi Tuna Tataki
Seared ahi tuna, thinly sliced, typically served with ponzu sauce and garnished with green onions.
Beef Tataki
Thinly sliced seared beef with scallions and ponzu sauce.
Sushi Nigiri ( Pieces)
Sashimi Appetizer ( Pieces)
A selection of nine pieces of assorted raw fish. Typically includes tuna, salmon, and snapper. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Vegetable Hibachi Dinner
Mixed vegetables with choice of fried or steamed rice.
Teriyaki Chicken Hibachi Dinner
Savor tender chicken glazed in teriyaki sauce, paired with vibrant mixed vegetables and your choice of fried rice or steamed rice.
Steak Hibachi Dinner
Tender steak pieces paired with sautéed vegetables, noodles, and your choice of fried rice or steamed rice.
Shrimp Hibachi Dinner
Succulent shrimp paired with vibrant mixed vegetables, a side of savory noodles, and your choice of fried or steamed rice.
Salmon Dinner
Tender salmon fillet accompanied by a side of fried rice or steamed rice, vibrant mixed vegetables, and a portion of noodles.
Scallop Hibachi Dinner
Scallops with a side of mixed vegetables, noodles, and your choice of fried or steamed rice.
Filet Mignon Hibachi Dinner
Tender filet mignon pieces with a side of mixed vegetables, noodles, and your choice of fried rice or steamed rice.
Lobster Hibachi Dinner
Succulent lobster paired with your choice of fried or steamed rice.
House Dinner Entrees
Surf & Turf Dinner Entrees
Chicken & Shrimp Hibachi Dinner
Tender chicken paired with succulent shrimp. Choice of fried or steamed rice.
Chicken & Scallops Hibachi Dinner
Chicken & Salmon Hibachi Dinner
Chicken and salmon hibachi. Choose between Fried Rice or Steamed Rice.
Chicken & Lobster Hibachi Dinner
Tender chicken paired with succulent lobster. Choice of Fried Rice or Steamed Rice.
Steak & Shrimp Hibachi Dinner
Tender steak paired with succulent shrimp, cooked on a hibachi grill. Choose meat temperature and a side of fried or steamed rice.
Steak & Scallops Hibachi Dinner
Hibachi-style steak with scallops, meat temperature choice of Rare to Well Done. Side options: Fried Rice or Steamed Rice.
Filet & Shrimp Hibachi Dinner
Tender filet and succulent shrimp. Served with your choice of meat temperature and rice.
Filet & Scallops Hibachi Dinner
Filet & Lobster Hibachi Dinner
Steak & Chicken Hibachi Dinner
Tender steak paired with savory chicken. Choose meat temperature and side: fried or steamed rice.
Filet Mignon & Chicken Hibachi Dinner
Filet mignon and chicken hibachi served with choice of meat temperature and choice of fried or steamed rice.
Chicken, Shrimp & Scallop Hibachi Dinner
Tender chicken, succulent shrimp, and scallops served with your choice of fried or steamed rice.
Steak, Chicken & Shrimp Hibachi Dinner
Steak hibachi dinner with chicken and shrimp. Choice of meat temperature; rare, medium, medium rare, medium well, or well done. Served with fried or steamed rice.
Steak, Shrimp & Scallop Hibachi Dinner
Steak, shrimp, and scallop hibachi. Choose meat temperature: Rare, Medium Rare, Medium, Medium Well, Well Done. Side options: Fried Rice or Steamed Rice.
Combination Dinner Entrees
Seafood Dinners
Shrimp & Scallop
Shrimp & scallop. Choose a side: Fried Rice or Steamed Rice.
Shrimp & Salmon
Shrimp and salmon served with your choice of fried rice or steamed rice.
Salmon & Scallop
Salmon & scallop with choice of fried or steamed rice.
Lobster & Shrimp
Lobster & Scallop
Side Of Hibachi Chicken
Grilled chicken typically served with mushrooms and drizzled with hibachi sauce.
Side Of Hibachi Shrimp
Grilled shrimp typically served with teriyaki sauce, cooked on a hibachi grill.
Side Of Hibachi Scallop
Side Of Hibachi Salmon
Grilled salmon glazed with teriyaki sauce, accompanied by stir-fried vegetables and noodles.
Side Of Hibachi Steak
Juicy hibachi steak slices available in rare, medium, medium rare, medium well, or well done options.
Side Of Hibachi Filet
Tender hibachi filet. Choose from rare, medium rare, medium, medium well, or well done.
House Salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Side Of Hibachi Lobster
Shrimp Sauce/Yum Yum
Shrimp sauce, also known as yum yum sauce, typically includes ketchup, black and white pepper, garlic, and paprika. Commonly paired with hibachi seafood and meat.
Teriyaki Sauce
A sweet soy-based sauce, typically made with sake, sugar, and soy sauce, commonly used for marinating, glazing, or dipping in Japanese cuisine.
Ginger Steak Sauce
A savory blend of ginger, garlic, soy sauce, and spices, typically used as a dipping sauce for steak.
Ginger Dressing Sauce
Typically includes ginger, soy sauce, vinegar, and vegetable oil, often used as a salad dressing or dipping sauce.
Side Orders
Nigiri(Pc) & Sashimi (Pc)
Tuna
Raw. Maguro.
Salmon
Raw. Sake.
Yellow Tail
Raw. Hamachi.
Tilapia
Raw. Izumi Dai.
Smoked Salmon
Smoked salmon. Choice of nigiri ( pieces) or sashimi ( pieces).
Smoked Eel
Unagi.
Escola
Raw. White Fish.
Mackerel
Raw. Saba.
Shrimp
Ebi
Octopus
Tako
Baby Octopus
Baby octopus sashimi. Choose nigiri ( pieces) or sashimi ( pieces).
Squid
Raw. Ika.
Scallops
Raw.
Flying Fish Roe
Raw. Nigiri. Masago.
Salmon Roe
Raw. Nigiri. Ikura.
Roe Special
Raw. Nigiri.
Egg
Tamago
Crab Stick
Kani
Red Clam
Hokkigai
Quail Egg
Raw. Nigiri.
Oh My God Roll
Raw. Spicy fish mix with asparagus.
TNT Roll
Raw. Spicy tuna with avocado.
Asahi Roll
Raw. Asparagus, avocado, spicy fish mix, cream cheese.
Blazer Roll
Eel, avocado, crab, cream cheese.
Yammi Yammi Roll
Raw. Tuna, salmon, yellowtail, cream cheese.
Las Vegas Roll
Raw. Salmon, crab, cream cheese.
Fried Rolls
Platter (Soup & Salad)
Sushi Platter
Raw. nigiri, California roll.
Sushi Platter Deluxe
Raw. nigiri, California roll.
Sumo Sushi Small
Raw. nigiri.
Sumo Sushi Large
Raw. nigiri.
Chirashi
Raw. Sashimi over a bed of sushi rice.
Whea Dup Bob
Raw. Vegetables, sashimi over a bed of steamed rice with house spicy sauce.
Sumo Sashimi Small
Raw. pieces.
Sumo Sashimi Medium
Raw. pieces.
Sumo Sashimi Large
Raw. pieces
Combo A
Raw. nigiri, sashimi & California roll.
Combo B
Raw. nigiri, sashimi & California roll, rainbow roll.
Cucumber
Avocado or asparagus roll.
Tuna
Raw. Salmon or yellowtail roll.
California Roll
Raw. Crab, cucumber, avocado, masago.
Crunchy Shrimp Roll
Tempura shrimp, cucumber, crab
Spicy Tuna Roll
Raw.
Veggie Roll
Avocado, cucumber, asparagus, and pickled radish wrapped in seaweed and rice.
Eel Roll
Unagi maki.
Philly Roll
Raw. Salmon, cucumber, cream cheese.
Bagel Roll
Smoked salmon, avocado, cream cheese.
Futo Maki
Egg, crab, carrot, cucumber, shinko, masago.
Calamari Tempura Roll
Calamari tempura, crab meat, avocado, and cucumber, typically accompanied by eel sauce.
Salmon Skin Roll
Grilled salmon skin, cucumber, and yamagobo (pickled burdock root) with a drizzle of eel sauce.
Spicy Shrimp Roll
Raw. Tempura shrimp, cucumber, avocado, crab, masago.
Basic Rolls
Sumo Special Rolls
Super Crunch Roll
Tempura shrimp, cucumber, crab with smoked salmon on top.
Godzilla
Raw. Tempura shrimp, crab, cucumber, avocado, masago.
Rainbow Roll
Raw. California roll with chef choice of fish on top.
Hawaii Roll
Tempura shrimp, asparagus, cream cheese with mango and avocado on top.
Tiger Roll
Tempura shrimp, cucumber, avocado with boiled shrimp on top.
Volcano Roll
Cucumber, avocado, crab with baked spicy crab mixed on top.
Dragon Roll
Cucumber, avocado, crab with smoked eel on top.
Manhattan Roll
Cucumber, avocado, crab with boiled shrimp on top.
Spider Roll
Raw. Tempura soft shell crab, cucumber, avocado, crab, masago.
Caterpillar Roll
Smoked eel, cucumber with avocado on top.
War Eagle Roll
Raw. Asparagus, spicy fish mixed with smoked eel, boiled shrimp on top.
Vulcan Roll
Raw. Cucumber, avocado, crab with seared salmon on top.
Roll Tide Roll
Raw. Cucumber, avocado, crab with spicy fish mixed on top.
Tropicana Roll
Raw. Cucumber, avocado, crab with seared white fish, shichimi pepper on top.
Alaskan Roll
Raw. Cucumber, avocado, crab with fresh salmon on top.
Tokyo Roll
Raw. Cucumber, avocado, crab with fresh tuna on top.
Spicy Dynamite Roll
Raw. Cucumber, avocado, crab with spicy yellow tail on top.
Paradise Roll
Raw. Tempura crunch, smoked eel, avocado, crab, boiled shrimp wrapped with soy paper, sprout on top.
Spicy Salmon Roll
Raw. Cucumber, avocado, crab with fresh salmon, jalapeno, hot sauce on top.
Bama Crunch Roll
Raw. Tempura crunch, crab, spicy mayo with tuna, white fish on top.
Caribbean Roll
Raw. Cucumber, spicy tuna with white fish, avocado, roe special on top.
Electric Shock Roll
Raw. Eel, avocado, cucumber, cream cheese with seared tuna on top.
Lotus On Fire Roll
Raw. California roll with spicy tuna, crispy lotus, jalapeno pepper on top.
Sunkissed Roll
Raw. Smoked salmon, cucumber, cream cheese with avocado and spicy crab salad on top.
Rainy Day Roll
Raw. Yellowtail, eel, shrimp, avocado, masago with snapper and scallion, ponzu sauce on top.
Cherry Blossom Roll
Raw. Cucumber, tempura shrimp, cream cheese with tuna, salmon, avocado and roe special on top.